The Australian Saltbush Lamb is grazed on the unique Saltbush pastures of the Australian outback. The pristine natural environment means the lamb is infused with an exceptional fresh clean taste. It has a robust and rich flavour while still delicate enough to carry exceptional spice blends.
Saltbush Lamb has been found to have improved nutritional value due to the Saltbush the lambs consume which is rich in Vitamin E. It is the presence of this powerful anti-oxidant, together with the regional characteristics of the area, which gives the lamb its superb taste, tenderness and health benefits.
Our organic saltbush lamb is:
100% natural product
Raised without hormones
Free Range – naturally grazed (not lot fed)
For more information about our producer, Bultarra Saltbush Lamb, go to: http://www.saltbushlivestock.com.au/bultarra.html